SAMPLE CARVED BUFFET MENU

Selection of carved meats ~ turkey, ham, beef

Selection of vegetarian quiches

Selection of salads ~ potato & chive, beetroot, rice, pasta, tomato, cucumber, coleslaw

Either roasted baby potatoes or jacket potato

Bread

Poached salmon

+ one other hot dish - either Chilli con carne or curry

Optional extras Include a choice of 2 desserts and/or cheese platter 

Example desserts:  baileys cheesecake, chocolate profiterole torte, sherry & toasted almond trifle or fresh English strawberries & cream

SAMPLE DINNER/FUNCTION MENU

To begin…

Leek & Potato Soup

Puff pastry chest with forest mushrooms, brandy cream

Chicken bacon salad, walnut dressing

Platter oak smoked salmon

Grilled goats cheese & roasted tomato tart

Homemade chicken liver pate, hot granary toast

To follow…

Breast chicken, tarragon & red wine sauce

Slow roasted lamb or Roast rack English Lamb

Fillet Salmon, prawn chive cream

Fillet steak, red wine & shallot sauce

Whole grilled lemon sole

Wild mushroom & spinach strudel

Leek, brie & cranberry puff

served with roasted new potatoes & selection of vegetables

Dessert…

Baileys chocolate cheesecake

Lemon meringue pie

Crème brulee

Fresh fruit salad

Sticky toffee pudding

Chocolate profiterole truffle cake